Spicy shrimp pasta: fast and healthy pasta recipe | Pomi Italia
Spicy shrimp pasta: a fast and healthy shrimp recipe from Pomì. Find out how to cook a quick and easy dinner recipe with a real Italian touch.
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Cooking tools:
- Saucepan
- Stove
- Pot
- Colander
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Wooden spoon
- Tongs
- Can opener
- Mixing bowl
- Paper towel
Ingredients
- Clam juice 1/3 cup
- Cloves garlic, chopped 6
- Olive oil 2 tablespoons
- Onion 1, diced
- Oregano 1 teaspoon
- Parsley, chopped 2 tablespoons
- Pasta (such as linguine) (gluten free for gluten free) 8 ounces
- Red pepper flakes 1 teaspoon (or to taste)
- Salt
- Pepper
- Shrimp, peeled and deviened 1 pound
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