Lemon & Herb Marinated Chicken | Recipes | Plum's Cooking Company
Zesty lemon and herb marinated chicken breasts perfect for main dishes or Mediterranean tacos. Marinate, sauté, then bake—ready in 50 minutes.
Ingredients
- 4 Chicken Breasts, Boneless
- 1/2 cup Olive Oil (Wild Rosemary or Tuscan Herb)
- 1/3 cup Meyer Lemon Vinegar
- 2 Tbsp Seasoning (Mediterranean Rub or Garlic & Herb Dipper)
- 1 1/2 tsp Sea Salt (Rosemary or Roasted Garlic)
- 1/2 tsp Pepper
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