Easy baked penne pasta with tuna Recipe | Food From Portugal

Easy baked penne pasta with tuna Recipe | Food From Portugal

www.foodfromportugal.com

Do you like oven recipes and want to prepare something simple and delicious for the weekend? Try this delicious and easy baked penne...

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Ingredients

  • 350 grams (12 1/3 ounces) canned tuna
  • 100 grams (3 1/2 ounces) Portuguese cornbread
  • 200 grams (7 ounces) penne pasta
  • 50 ml (1/4 cup) olive oil
  • 1 medium ripe tomato
  • 1 medium onion
  • Pepper (to taste)
  • 200 ml (1/2 pint (236 ml)) whipping cream
  • 200 ml (about 1 cup) béchamel sauce
  • Salt (to taste)

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