Sour Cream Scone Bites Recipe

Ingredients

• Scones
• 2 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup cold Land O Lakes® Butter cut into 8 chunks
• 1/2 cup sugar
• 1/2 cup currants
• 2 teaspoons freshly grated lemon zest
• 1 cup sour cream
• 1 large Land O Lakes® Egg separated
• 1 tablespoon water
• 2 tablespoons sugar
• Glaze
• 1 cup powdered sugar
• 1 tablespoon Land O Lakes® Butter softened
• 2 to 4 teaspoons orange juice