Lemon Olive Oil Cake
Simple, sweet and super lemony! Make this cake for a sweet snack or a breakfast that’s worth waking up for. INGREDIENTS: 1 cup sugar Juice and zest of 2 lemons 3 eggs 5 oz Lemon Extra Virgin Olive...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vomfassghirardellisquare.com.
Cooking tools:
- Hand mixer
- Cake pan
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup sugar
- Juice and zest of 2 lemons
- 3 eggs
- 5 oz Lemon Extra Virgin Olive Oil
- 1/2 cup yogurt
- 1 1/2 cup flour
- 2 tsp baking powder
- A pinch of salt
- 2 stalks of finely chopped rosemary
- Powdered sugar (for the glaze)
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