Chicken liver Pate for babies | TWN
Chicken liver Pate for babies Introduction Steps 1. In a medium frying pan heat coconut oil and lightly fry chicken livers, apple and spices until liver is
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thrivingwithnutrition.com.
Ingredients
- 4 tablespoons organic, unrefined, coconut oil
- 500grams of organic chicken livers, ( antibiotic free ask butcher)
- 1 medium apple, peeled, cored and diced
- 1/8th teaspoon cinnamon (at 8 months)- Leave this out while introducing solids at 6 months
- 1/8th teaspoon cumin (at 8 months)
- ¼ cup bone broth
- Pinch Himalayan salt
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