Tomato and Basil Salad | Clover Corporate

Ingredients

• 100 g Clover Feta Plain, cubed
• 4 medium plum tomatoes, cut into large cubes
• 1 spring onion, chopped
• 125 ml fresh basil leaves
• 10 ml olive oil
• 10 ml red wine vinegar
• 50 ml balsamic vinegar
• 15 ml honey
• salt and freshly ground black pepper to taste