Pumpkin Muffins W/ Cream Cheese Glaze | Just A Pinch Recipes

Ingredients

• ## MUFFINS
• 1 cup(s) all-purpose flour
• 3/4 cup(s) whole wheat flour
• 1 cup(s) sugar
• 1/2 teaspoon(s) baking powder
• 1 teaspoon(s) baking soda
• 2 teaspoon(s) pumpkin pie spices
• 1/2 teaspoon(s) salt
• 1/2 can(s) pumpkin (15 oz can)
• 1 egg
• 2 tablespoon(s) canola oil
• 2 tablespoon(s) unsweetend apple sauce
• 1/2 cup(s) buttermilk
• 1/2 teaspoon(s) vanilla
• ## STREUSEL
• 2 tablespoon(s) granulated sugar
• 3 tablespoon(s) brown sugar
• 1/2 teaspoon(s) cinnamon
• - dash of nutmeg
• 4 tablespoon(s) butter, melted
• 1/2 cup(s) plus 3 Tbsp all-purpose flour
• ## CREAM CHEESE GLAZE
• 3 tablespoon(s) cream cheese, softened
• 3 tablespoon(s) confectioners' sugar, more or less for consistency
• - dash of vanilla
• 2 tablespoon(s) milk, more or less for consistency