Chicken Enchilada

Ingredients

• 2-3 cups Sadia Pepper Grilled Chicken Breast, shredded (fully cooked chicken breast)
• 2.5 cups shredded cheese (cheddar, mozarella, jack cheese)
• 3 tbsp butter
• 3 tbsp flour
• 1.5 cups chicken stock
• 1 cup sour cream
• 10 soft taco shells
• 1 cup green chillis diced