Grilled Halloumi Mediterranean Salad - A Little Bit Yummy
This low FODMAP grilled halloumi Mediterranean salad is so tasty and simple. It’s full of crunchy and fresh and full of feel-good vibes.
Ingredients
- 2 low FODMAP bread (ripped into small chunks)
- 1 butter or dairy free spread
- 0.5 dried oregano
- 1 salt
- 1 green beans (sliced into bite-sized pieces)
- 2 medium common tomato (sliced into bite-sized pieces)
- 1 cucumber (sliced into bite-sized pieces)
- 4 spring onion (green leaves only, finely sliced)
- 2.5 assorted lettuce leaves (mesclun salad)
- 1 black pepper
- 1 olive oil
- 3 semi sundried tomatoes (finely diced - we used a 15 ml tablespoon)
- 1 lemon juice
- 160 halloumi (this is a type of cheese)
- 2 pure maple syrup
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