Thermomix recipe: Nutty Quinoa Salad
The beautiful colours of this salad are both enticing and delicious! Serve to impress! Satisfy a crowd.
Keywords
- quinoa
- nuts
- pistachios
- gluten free
- dairy free
- amazing salad
- tenina
- thermomix
- recipe
- molasses
- pomegranate
- fruited salad
- feed a crowd
- nutty salad
- meal salad
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Cooking tools:
- Pressure cooker
- Simmering basket
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Parchment paper
Ingredients
- 200 Grams mixed quinoa rinsed
- water for steaming
- 70 Grams dried cranberries (craisins)
- 70 Grams dried apricots, diced
- 50 Grams raisins
- 50 Grams currants
- 1 Handful fresh coriander or cilantro
- 1 Handful fresh mint
- 1 Handful flat leaf parsley
- 3 spring onions, sliced
- pink salt flakes as needed
- 1/2 Teaspoon ground cinnamon
- 100 Grams Blanched Almonds
- 100 Grams walnuts
- 100 Grams cashews
- 100 Grams shelled pistachios
- 50 Grams pine nuts
- fresh pomegranate if available, you can use frozen but they don't last as well
- 100 Grams pomegranate molasses
- Extra Virgin Olive Oil (EVOO) as required
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