Chicken omelet with vegetables - recipe | FoodPal
Cut the meat into pieces and fry in a coated pan with half the oil. Season with salt, bell pepper and paprika powder. Beat eggs in a jar and season a bit. Clean
Keywords
- zucchini
- mushroom
- chicken egg
- paprika
- chicken
- chicken breast
- chicken breast fillet
- fungus
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodpal-app.com.
Ingredients
- ½ (75 g) Bell pepper (red, fresh)
- 3 (180 g) Egg, hen egg (organic, free range)
- 1 Pinch(s) Salt, table salt, sea salt
- 1 Pinch(s) Pepper (black)
- 1 Pinch(s) Paprika powder
- 1 Tablespoon Herbs mix
- 100 g Chicken breast, chicken breast fillet (organic quality)
- 150 g Mushrooms Mushrooms (fresh)
- 2 Tablespoons Rapeseed oil
- ½ (105 g) Zucchini (fresh)
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