Dahi Murgh (Yoghurt Chicken)

Name: Dahi Murgh (Yoghurt Chicken)
Ingredients: 1 kg boneless chicken; 2 onion chopped; 12 cloves garlic (finely chopped); 1 inch ginger (chopped); 2 cups of yoghurt; 6 whole red chilly; 1 tsp red chilly powder; 1 tsp garam masala powder; 1/2 tsp jeera powder; 1 tbsp spoon corsely ground black pepper; Assorted whole garam masala (10 cloves,2 stick cinnamon, 2 green cardamaom, 2 black cardamom etc); 3 tbsp veg oil; Chopped coriender leaves to garnish; salt to taste; 1 cup water

khanakhazana.com

Dahi Murgh (Yoghurt Chicken) - Hot and Spicy Chichen - This recipe is very hot and spicy. If it is too much for you then reduce the quantity of pepper.

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Ingredients

1 kg boneless chicken
2 onion chopped
12 cloves garlic (finely chopped)
1 inch ginger (chopped)
2 cups of yoghurt
6 whole red chilly
1 tsp red chilly powder
1 tsp garam masala powder
1/2 tsp jeera powder
1 tbsp spoon corsely ground black pepper
Assorted whole garam masala (10 cloves,2 stick cinnamon, 2 green cardamaom, 2 black cardamom etc)
3 tbsp veg oil
Chopped coriender leaves to garnish
salt to taste
1 cup water