Creamy Great Northern Bean Soup with Bacon - Green Valley Organics

Ingredients

• 3 strips thick cut bacon
• 1 large white onion, diced
• 2 stalks celery, diced
• 1 carrot, peeled and diced
• 2 cloves garlic, minced
• 2 bay leaves
• ½ teaspoon dried thyme
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper
• 2 15.5oz pouches Green Valley Organic Northern Beans, drained and rinsed
• 4 cups low sodium chicken broth
• 2 tablespoons chopped fresh parsley