Pumpkin Sandwich Bread | Paleo | Gluten-free | The JOYful Table

Pumpkin Sandwich Bread | Paleo | Gluten-free | The JOYful Table

susanjoyfultable.com

A sandwich bread using grated pumpkin means you not only get more nutrition but a lovely tasty and moist loaf of bread. Enjoy toasted or to accompany a hot bowl

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Ingredients

  • 1 Tbsp chia seeds
  • 50ml filtered water, to soak chia
  • 4 lge egg(s)
  • 1/3 cup macadamia oil
  • 1 Tbsp apple cider vinegar
  • 3 cups almond meal/flour
  • 1/2 cup golden flaxseed meal (fine ground)
  • 1 tsp baking soda (bicarb)
  • 1/2 tsp cinnamon
  • 1/2 tsp pink Himalayan salt
  • 1 1/2 cups pumpkin, raw and grated
  • pumpkin seeds (pepitas), and sunflower seeds to sprinkle on top

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