Pasta with Chicken and Squash Recipe: How to Make It

Ingredients

• 1 package (16 ounces) spiral pasta
• 2 cups heavy whipping cream
• 1 tablespoon butter
• 2 cups shredded Mexican cheese blend
• 1 small onion, chopped
• 1 garlic clove, minced
• 5 tablespoons olive oil, divided
• 2 medium zucchini, julienned
• 2 medium yellow summer squash, julienned
• 1-1/4 teaspoons salt, divided
• 1/8 teaspoon pepper
• 1 pound boneless skinless chicken breasts, sliced
• 1/4 teaspoon each dried basil, marjoram and savory
• 1/4 teaspoon dried rosemary, crushed
• 1/8 teaspoon rubbed sage