Pineapple Fried Rice
An easy recipe for authentic Thai fried rice with pineapple and prawns. Get this Pineapple Fried Rice recipe. Recipe by Elena Duggan as seen on My Market…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Wok
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Plate
- Serving bowl
Ingredients
- 1 large pineapple
- 500g leftover steamed/ boiled brown rice
- 50ml coconut oil
- 1 large onion (finely diced)
- ½ bunch spring onions (finely sliced)
- 1 medium red capsicum (finely diced)
- 2 large eggs
- 250g prawn flesh (diced)
- 2 cloves garlic (crushed)
- ½ bunch coriander (leaves only)
- 1 long red chili (finely sliced, for presentation)
- 1 lime (cheeks only for presentation)
- 25g fried shallots
- 2 tbsp Valcom Red Curry Paste
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