Sweet and Chunky Satsuma-Cranberry Sauce recipe | PCC Community Markets
Sweet and Chunky Satsuma-Cranberry Sauce made with fresh cranberries, honey, and crushed walnuts for a delightful treat. Perfectly easy to prepare!
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Ingredients
- 8 ounces fresh cranberries
- Water, to cover
- 1/2 cup honey
- 1 teaspoon cornstarch or arrowroot
- 1 (20-ounce) can unsweetened crushed pineapple, drained
- 1/2 cup walnuts, slightly crushed
- 3 to 4 Satsuma oranges, divided into segments and cut into pieces
- 1 teaspoon cinnamon
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