Vegetarian Bacon Avocado Melt - Dump and Go Dinner | Once A Month Meals
With its smokey flavor, cheesy goodness, and meat-free status we are confident this Vegetarian Bacon Avocado Melt will become a household staple!
Ingredients
- Ingredients
- Containers
- Supplies
- 1 medium peel and pit Avocado
- ½ teaspoons Season Salt
- ¼ tablespoons juice Lime
- 4 individual slice Sourdough Loaf
- 4 individual Provolone Cheese, Sliced
- 8 individual cook Bacon, Vegetarian
- 1 teaspoon Olive Oil
- 1 Gallon Freezer Bag
- Plastic Wraps
- Labels
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