Slow Cooked Country Baked Beans Recipe | Land O’Lakes
Slow cooking baked beans brings out the old time flavor in these baked beans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- 2 cups dried great Northern beans
- 1 cup dried kidney beans
- 2 1/2 cups hot water
- 1 cup firmly packed brown sugar
- 1/2 cup dark molasses
- 1/4 cup country-style Dijon mustard
- 2 medium (1 cup) onions, chopped
- 4 slices thick-sliced bacon, cut into 1-inch pieces
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