Rainbow swirl cake | Recipe | Kitchen Stories

Name: Rainbow swirl cake | Recipe | Kitchen Stories
Ingredients: 6 eggs; 2 1/4 sticks butter (softened); 2 1/2 cups sugar; 2 tbsp vanilla sugar; 1/4 tsp salt; 4 cups flour; 4 tbsp baking powder; 1 cup buttermilk; 2 cups confectioner's sugar; 5 tbsp lemon juice; blue food coloring; red food coloring; green food coloring; rainbow sprinkles for decoration

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Keywords

cake
kid friendly
Brand Content
vegetarian
sweet
crowd pleaser
prepare ahead
pescetarian
pastry and doughs
alcohol free
dairy
oven
base
Quick bite
Krups
Zwilling

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