Spinach Sesame Noodles
Dive into a delightful dish with Plenty's Spinach Sesame Noodles recipe. Experience the freshness of farm-grown spinach.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plenty.ag.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Skillet
- Pot
- Stove
- Mixing bowl
- Serving bowl
- Plate
- Paper towel
- Spoon
Ingredients
- 4 1/2 oz Plenty Baby Spinach
- 1 Tbsp neutral oil (canola, peanut, avocado, etc)
- ½ tsp toasted sesame oil
- 1 Tbsp chili oil or chili crisp, plus more for garnish
- 2 Tbsp tahini
- 2 Tbsp light soy sauce
- 1 tsp dark Chinese vinegar
- 1 tsp honey
- 2 cloves garlic, grated, divided
- ½ tsp ground Sichuan peppercorn
- 12 oz fresh Chinese or ramen noodles
- ¼ cup roasted unsalted peanuts, chopped
- 2 green onions, thinly sliced.
- 2 Tbsp cilantro leaves
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