Coriander and Mint Chutney

Name: Coriander and Mint Chutney
Total time: 10 min
Ingredients: 1 Bunch Fresh Coriander ((stalk included)); 1/2 Bunch Fresh Mint leaves; 1 Piece Tomato; 5-6 Whole Green Chilies ((adjust to your taste - start off with 3 and add more after tasting)); 1 Tsp Salt; 1 Tsp Sugar; 3 Tbsp. Lemon juice ((fresh or bottled is okay)); 2 Tbsp. Tamarind Pulp ((bottle or pulp is fine)); Water as required

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Coriander and Mint chutney is one of the most basic chutney that is eaten with all kinds of Indian snacks, chaats & sandwiches etc.

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Ingredients

1 Bunch Fresh Coriander ((stalk included))
1/2 Bunch Fresh Mint leaves
1 Piece Tomato
5-6 Whole Green Chilies ((adjust to your taste - start off with 3 and add more after tasting))
1 Tsp Salt
1 Tsp Sugar
3 Tbsp. Lemon juice ((fresh or bottled is okay))
2 Tbsp. Tamarind Pulp ((bottle or pulp is fine))
Water as required