Ham Cutlets with savory ketchup Recipe
Cutlets of any kind are crunchy comfort and ham cutlets are no exception, especially zhuzhed up with everything bagel seasoning.
Keywords
- Easter
- Ham
- Leftovers
- Pork
Ingredients
- 3 Tbsp. each ketchup and Worcestershire sauce
- ½ tsp. sugar
- ¼ cup all-purpose flour
- 2 Tbsp. everything bagel seasoning blend
- 2 eggs beaten with 1 Tbsp. water
- 2 cups panko
- 8 slices ham (2–3 oz. each )
- ¼ cup vegetable oil
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