Seeded burger rolls: For weekend burgers and lunch sandwiches
It's time to improve your burger party skills when you bake your own seeded burger buns for the big game this weekend.
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Cooking tools:
- Grill
- Skillet
- Pastry brush
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Saucepan
- Kitchen towel
- Spatula
Ingredients
- 500 g bread flour
- 1 tbsp dry yeast
- 1 tbsp salt
- 475 ml water (luke warm)
- 30 ml seeds
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