Parmesan-Roasted Potatoes | The Fancy Pants Kitchen
When my cousin Ellen tells me emphatically that "you have to try this recipe for Parmesan-Roasted Potatoes", she's never been wrong! This was one of those recipes and it has become my...
Ingredients
- 4 large Yukon Gold potatoes, cut into ½ inch dice
- 3 tbsp olive oil
- 3 tsp paprika
- 2 & 1/2 tsp granulated garlic
- 1 tsp kosher salt
- 3/4 tsp freshly ground black pepper
- 4 tbsp freshly grated Parmesan cheese optional
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