Pizza Anna with tomato, Gorgonzola, caramelised onion and rocket – Food & Home Magazine
Discover the delicious Pizza Anna with tomato, Gorgonzola, caramelized onion, and rocket. Perfect for pizza lovers! 🍕✨
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Cooking tools:
- Oven
- Swiss roll tin
- Skillet
- Food processor
- Rolling pin
- Pastry brush
- Pizza peel
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Mixing bowl
- Colander
- Baking sheet
- Plastic wrap
- Parchment paper
Ingredients
- <h3>Caramelised onions</h3>
- 45ml (3 tbsp) olive oil
- 2 onions, finely sliced
- 60ml (¼ cup) sugar
- quality pizza dough
- 250g mozzarella, grated
- 200g tomatoes, halved
- 150g Gorgonzola, crumbled
- 20 capers
- 30ml (2 tbsp) dried oregano
- 60ml (¼ cup) olive oil
- fresh rocket, to serve
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