8 Mini Loaf Pan Zucchini Bread Recipes
Zucchini bread is a timeless favorite that combines moist texture with subtle sweetness, making it perfect for any time of day. Using mini loaf pans takes this classic treat to the next level by...
Ingredients
- 2 cups shredded zucchini (well-drained)
- 1 ½ cups all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 tsp ground cinnamon
- 1 cup granulated sugar
- ½ cup vegetable oil (or melted butter)
- 2 large eggs
- 1 tsp vanilla extract
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