Mushroom Pinwheels Recipe | Land O’Lakes
Use colorful, frilled toothpicks to serve these delicious bite-sized appetizers.
Ingredients
- 1/4 cup Land O Lakes® Butter
- 1 (8-ounce) package sliced fresh mushrooms, finely chopped
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup Land O Lakes® Half & Half
- 1 teaspoon finely chopped fresh dill
- 1 teaspoon lemon juice
- 1/2 teaspoon garlic or onion salt
- 20 slices soft sandwich bread
- 2 tablespoons Land O Lakes® Butter melted
- Fresh dill, if desired
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