Giant Kelp Chips – northpacifickelp
These seaweed chips are a fantastic snack for all our salty food friends! Baked, air fried, toasted, it's a versatile recipe with a fancy touch with the truffle oil.
Ingredients
- 35 grams of Giant kelp
- 1 tablespoon Truffle Oil
- 1 tablespoon Sesame oil
- 1/2 a lime, Squeezed
- Toasted Sesame seeds
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