Indian Cabbage Salad – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Indian Cabbage Salad – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

oukosher.org

Cabbage became one of the few widespread Indian greens since bug removal is easier. This cabbage salad's flavor is very different from European coleslaw.

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Ingredients

  • 1 small head green cabbage, shredded (about 6 cups)
  • 3 cups (about 1¼ pounds) diced tomatoes
  • ¾ cup grated unsweetened desiccated coconut
  • ⅔ cup finely ground peanuts (peanut powder)
  • 2 teaspoons fresh lemon juice
  • 1½ teaspoons brown sugar
  • About 1 teaspoon salt
  • 3 Tablespoons vegetable oil
  • ¾ teaspoon mustard seeds
  • 1 Tablespoon seeded and minced fresh green chilies
  • ½ teaspoon ground turmeric
  • ¾ teaspoon ground cumin
  • Pinch of asafetida

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