Grilled sweet-and-sour tuna steaks - Astray Recipes
1. Preheat broiler or start grill. In a small bowl combine sherry, ginger, soy sauce, honey, maple syrup, garlic, sesame oil, and cilantro. Set aside. 2. Wash a
Ingredients
- ½ cup Dry sherry
- 2 tablespoons Grated gingerroot
- 2 tablespoons Low-sodium soy or tamari
- 1 teaspoon Light honey
- 1 teaspoon Maple syrup
- 1 tablespoon Minced garlic
- 2 teaspoons Dark sesame oil
- 2 tablespoons Minced cilantro
- 4 mediums Tuna steaks
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