Turkey Hill Dairy | Pumpkin Egg Nog Ice Cream Roll Recipe
Pumpkin Egg Nog Ice Cream Roll recipe
Ingredients
- Powdered sugar
- 3/4 cup all purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon salt
- 3 large eggs
- 1 cup granulated sugar
- 2/3 cup pumpkin puree
- 1 cup chopped walnuts (optional)
- 3-4 cups softened Turkey Hill Egg Nog Ice Cream
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