Focaccia Bread — Robert St. John

Focaccia Bread — Robert St. John

robertstjohn.com

Combine the first seven ingredients in the bowl of a stand mixer fitted with a dough hook. Mix for 3-4 minutes on slow, then increase speed to medium for an…

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Ingredients

  • 5 ½ cups Bread flour
  • 2 ½ Tbsp Kosher salt
  • 2 – ¼ ounce packages Rapid Rise yeast
  • 1 Tbsp Sugar
  • ½ cup Pure olive oil
  • ¾ cup Biga
  • 2 cups Water (use warm water if your biga is refrigerated)
  • ¼ cup Extra virgin olive oil
  • 1 Tbsp Sea salt
  • 2 Tbsp House herb blend

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