Focaccia | CookWell
A bread that everyone should know how to make.
Ingredients
- Yeast, 9 g
- Water, 335 g
- Bread flour, 450 g
- Salt, 9 g
- Extra Virgin Olive Oil, 9 g
- 9x13 baking dish, undefined
- Extra Virgin Olive Oil, 20 g + a drizzle
- Water, 20 g
- Flaky salt, undefined
- Rosemary, undefined
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