Classic Steakhouse Ribeye Sandwich Recipe | La Brea Bakery

Classic Steakhouse Ribeye Sandwich Recipe | La Brea Bakery

www.labreabakery.com

La Brea Bakery's Classic Steakhouse Ribeye Sandwich recipe—a mix of ribeye, blue cheese, and Zhoug on a French baguette.

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Ingredients

  • 1 La Brea Bakery French Baguette
  • 2 tablespoons olive oil, divided, plus more for brushing bread
  • 6 ounces rib-eye steak
  • Salt and pepper, to taste
  • 3 ounces mixed mushrooms
  • 2 tablespoons Zhoug (Middle Eastern spicy cilantro sauce)
  • 2 ounces blue cheese

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