Curry Bread (Kare Pan) | Jernej Kitchen

Curry Bread (Kare Pan) | Jernej Kitchen

jernejkitchen.com

Curry Bread or Kare Pan is one of the best-fried breads we have ever eaten. It's crispy yet soft and fluffy and filled with chicken curry. So good.

Keywords

  • Curry Bread
  • japanese Curry Bread
  • kare pan
  • kare pan recipe
  • chicken curry
View full recipe on jernejkitchen.com

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Ingredients

  • 300 g (10.5 oz) chicken curry (Podravka)
  • 120 ml (1/2 cup) milk
  • 5 g (2 tsp) instant dry yeast
  • 1 tbsp sugar
  • 200 g (1 2/3 cups) all-purpose flour
  • ½ tsp salt
  • 1 tbsp canola oil
  • 1 egg
  • 100 g (1 cup) panko breadcrumbs
  • 500 ml (2 cups) canola oil, for frying

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