Bergedil (Fried Potato Cakes) | The Vegan Society
Delight in crispy potato fritters with a creamy center, a beloved side dish across Singapore, Malaysia, and Indonesia. A perfect addition to your recipe collection of finger foods. Preparation time:...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegansociety.com.
Ingredients
- 500g potatoes, peeled and diced
- 1/2 cup cooking oil
- 30g Italian parsley, chopped
- 50g fried shallots
- 1/4 teaspoon white pepper powder
- 1/4 teaspoon coriander powder
- 1/4 teaspoon cumin powder
- 1/4 teaspoon salt (adjust to taste)
- 1/2 teaspoon sugar (adjust to taste)
- 60g chickpea flour
- 30g rice flour
- 1 teaspoon cornstarch
- 2 teaspoons nutritional yeast
- 1 teaspoon white pepper powder
- 125ml water
More Like This
Potato fritters
gourmetcommunity.it
Vegan Cooking Master Class Indian | Otao Kitchen
otaokitchen.com.au
Potato and Chilli Fritters - Potato Nation
potatonation.co.za
Crispy Potato Strudel Recipe
keyingredient.com
Potato Fritters Recipe
scrumptiously.com
Fred's Fries - SavvyMom
savvymom.ca
Sweet Potato Fries Recipe - BettyCrocker.com
bettycrocker.com
Potato Fritters Recipe | Samsung Food App
app.samsungfood.com