Flank Steak and Ground Beef Tacos Recipe - Food.com

Ingredients

• 1 1/2 lbs ground beef
• 1 1/2 lbs flank steaks (cut into bite size pieces)
• 1 cup chopped green onion
• 1 (4 ounce) can chopped green chilies
• 1 (6 ounce) can Mexican tomato sauce
• 1 tablespoon Mexican oregano
• 1 1/2 tablespoons Sazon Goya seasoning
• 1 tablespoon cumin powder
• 12 corn tortillas
• 12 flour tortillas
• oil (for frying)
• lettuce
• cheese
• tomatoes
• sour cream