Pasta House Pasta Con Broccoli – Creamy Italian Broccoli Pasta |
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Cooking tools:
- Pot
- Colander
- Stove
- Wooden spoon
Ingredients
- 4 ounces uncooked large shell pasta
- 1 cup heavy cream
- 2 tablespoons butter
- 1/2 teaspoon minced garlic
- 2 tablespoons tomato sauce
- 1/2 cup chopped broccoli florets
- 1/3 cup thinly sliced fresh button mushrooms
- 1/4 cup grated Parmesan cheese
- Salt
- pepper
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