Taco Salad
Taco Salad Recipe by Nathan Lippy Ingredients: 1 lb 80/20 ground beef Blackstone Tequila Lime Seasoning The juice of 2 limes ¼ cup beer (lager is best) 2 cups Nacho Cheese Doritos 2 cups shredded...
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Cooking tools:
- Griddle
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Spatula
- Measuring cup
- Measuring spoon
- Colander
- Spoon
- Stove
Ingredients
- 1 lb 80/20 ground beef
- Blackstone Tequila Lime Seasoning
- The juice of 2 limes
- ¼ cup beer (lager is best)
- 2 cups Nacho Cheese Doritos
- 2 cups shredded romaine lettuce
- 14 cups diced red onion
- ¼ cup diced tomato
- 1-2 jalapenos, thinly sliced
- ¼ cup pineapple juice
- 1 tablespoon red wine vinegar
- ½ cup corn
- ½ cup black beans, drained and rinsed
- 1/3 cup shredded Colby jack cheese
- 1/3 cup Zesty Italian Salad Dressing
- salt
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