Cinnamon Roll Sugar Cookies - My Homemade Recipe
Make tasty Cinnamon Roll Sugar Cookies with a soft vanilla base, brown sugar-cinnamon topping, and cream cheese frosting. A perfect sweet treat! - Cinnamon Roll
Ingredients
- 1/2 cup (113g) unsalted butter, softened
- 6 tablespoons (45g) powdered sugar
- 2 3/4 cups (330g) all-purpose flour
- 1/4 teaspoon cream of tartar
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 10 tablespoons (125g) granulated sugar
- 6 tablespoons (90ml) canola oil
- 1 tablespoon water
- 1 large egg
- 1/2 teaspoon vanilla extract
- 2 tablespoons (25g) granulated sugar (for coating)
- 6 tablespoons (85g) unsalted butter, softened (for filling)
- 1/2 cup (100g) light brown sugar
- 1/4 cup (30g) all-purpose flour
- 2 tablespoons ground cinnamon
- 4 oz (113g) cream cheese, softened
- 4 tablespoons (57g) unsalted butter, softened
- 1/2 cup (60g) powdered sugar
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