Smoked Meatloaf Recipe | Oklahoma Joe’s Australia
Wrap your next meatloaf in a bacon weave and roll shredded cheddar cheese and diced jalapenos into the middle. Get this stunning recipe here.
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Cooking tools:
- Smoker
- Kitchen scale
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Loaf pan
- Baking sheet
- Wooden spoon
- Aluminum foil
- Instant-read thermometer
Ingredients
- Meatloaf
- 16 strips of bacon, about 450 g
- 900 g ground beef
- 1 egg
- 1 medium onion, chopped
- 1 cup milk
- 1 cup breadcrumbs
- ½ cup barbecue sauce
- 2 jalapeño peppers, diced
- 225 g shredded cheddar cheese
- handful hickory, oak or pecan wood chunks
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