Cornbread – Our Recipes
A delicious cornbread that goes well with spareribs, corn on the cob and coleslaw.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ourrecipes.org.
Ingredients
- 150 g cornmeal (coarse or fine)
- 100 g plain flour
- 2 tsp baking powder
- 1 tsp fine sea salt
- ½ tbsp sugar (optional)
- 1 tsp ground chipotle
- 75 g butter (melted)
- 300 g buttermilk
- 1 egg
- 50 g cheddar (grated)
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