Zucchini Crepes filled with Tuna | ekilu recipe
Zucchini and tuna are a winning combination of ingredients that is always great! These zucchini crepes filled with tuna is a perfect example of an exquisitely delicious and easy to make dish.
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Cooking tools:
- Stove
- Skillet
- Spatula
Ingredients
- 4 tbsp cream cheese
- 2 oz oat flour
- 1 tbsp olive oil
- 2 small can canned tuna
- 1 unit zucchini
- 1/4 unit red onion
- 1 unit egg
- 2 pinches salt
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