Moroccan Harira using a Compact Cook - KudoCook
Experience the warmth of Morocco with our Easy Moroccan Harira recipe. Sip this comforting soup enriched with lentils, chickpeas, and tender beef, flavored with Ras El Hanout spices. Perfect for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kudocook.com.
Ingredients
- 50 g Olive oil
- 100 g Onion
- 2 Cloves of garlic
- 500 g Beef chuck
- 1 Teaspoon(s) Turmeric
- 1 Teaspoon(s) Ginger
- 1 Teaspoon(s) Cinnamon powder
- 1 Teaspoon(s) Pepper
- 1 Teaspoon(s) Salt
- 1 Bay leaf
- 100 g Lentil
- 100 g Canned chickpea
- 800 g Diced tomato pulp
- 1000 g Water
- 50 g Rice vermicelli
- 10 g Fresh coriander
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