Slow Cooker Osso Buco Recipe - Adams Fairacre Farms
Slow cooking osso buco pork shanks makes them perfectly fall-off-the-bone tender. Make a gravy with the cooking juices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at adamsfarms.com.
Ingredients
- 2 lbs Pork shank osso buco, tied with twine
- 2 tbsp Butter, for searing
- 1 stick Butter, for gravy
- 1 Onion, diced
- 1 stalk Celery, diced
- 1 Carrot, diced
- 1/4 cup Coconut flour
- 4 cloves Garlic, minced
- 3 Plum tomatoes, diced
- 1 Bay leaf
- 1 cup Bone broth
- 1/2 cup White wine
- 1/4 tsp Sage
- 1/2 tsp Oregano
- Salt, to taste
- Pepper, to taste
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