Braised lamb shanks in white wine recipe | Tilda Rice USA

Name: Braised lamb shanks in white wine recipe | Tilda Rice USA
Total time: 30 min
Ingredients: 1 cup Tilda Pure Basmati; 1 onion sliced; 2 lamb shanks (seasoned); 3 tbs vegetable oil; 4 sprigs thyme; 2 bay leaves; 2 cinnamon sticks; 3 garlic cloves; 1 cup white wine; 3¾ cups lamb or chicken stock; 1½ tbs French mustard; 3 tbs red currant jelly; 3 tbs finely chopped parsley; 1 tbs finely chopped mint; Salt; pepper

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Braised lamb shanks in white wine with Tilda Pure Basmati Rice. Perfect for special occasions, serves 2. Discover how to make this delicious meal at Tilda Kitchen.

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Ingredients

1 cup Tilda Pure Basmati
1 onion sliced
2 lamb shanks (seasoned)
3 tbs vegetable oil
4 sprigs thyme
2 bay leaves
2 cinnamon sticks
3 garlic cloves
1 cup white wine
3¾ cups lamb or chicken stock
1½ tbs French mustard
3 tbs red currant jelly
3 tbs finely chopped parsley
1 tbs finely chopped mint
Salt
pepper

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Braised lamb shanks in white wine recipe | Tilda Rice USA

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