Chocolate Loaf Recipe - Recipezazz.com
This is a modified version of a recipe in the Baker's Chocolate cookbook. This can probably be made as cupcakes. It can be topped with a glaze and
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Ingredients
- 2¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup butter or margarine
- 3 ounces unsweetened chocolate, melted and cooled but not refrigerated (= 3 squares)
- 1⅓ cups sugar
- 5 eggs
- 1 cup buttermilk or sour milk
- 2 teaspoons vanilla
- 1 cup finely chopped nuts (optional)
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