Canning Peach Jelly: A Beginner's Guide
Learn to make delicious peach jelly at home with this step-by-step guide. Using fresh peaches, you can create a homemade spread perfect for toast, biscuits, and more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at creativehomemaking.com.
Cooking tools:
- Cutting board
- Chef's knife
- Saucepan
- Stockpot
- Jelly bag
- Cheesecloth
- Fine-mesh sieve
- Measuring cup
- Measuring spoon
- Whisk
- Metal spoon
- Ladle
- Canning pot
- Canning jar
- Jar lifter
- Funnel
- Stove
- Kitchen towel
- Kitchen timer
- Mixing bowl
Ingredients
- 3 cups peach juice
- 1/2 cup bottled lemon juice
- 1 box pectin (5 tbsp. powdered pectin*)
- 5 cups sugar
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